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Description
The Lion’s Mane Mushroom Burger is made with Italian truffle oil and a trio of mushrooms to create an authentic plant-based burger experience bursting with umami flavor.
Ingredients: Soy-Free Tofu (Fava Beans, Water, Calcium Sulphate, Salt), Water, Pea Protein, Tomatoes, Mushrooms (Lion’s Mane Mushroom, Shiitake and Porcini), Sunflower oil, Sodium Alginate, Seasoning (Dried onion, salt, sea salt, dried tomato, dried garlic, spice, onion powder, spice extracts), Black Truffle oil, Coconut Oil, Mushroom Extract, Grape Puree, Rice Flour, Pea Fiber, No Soy Gluten Free Tamari
